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Ashbrook Cheese VT
Item #:CZASH
Pack:
5# CS

This cheese is made from the fresh raw Jersey cow milk from Spring Brook Farm and our two partner dairies. Ashbrook exhibits a distinctive layer of vegetal ash running through the center of the paste. It is a semi-soft washed rind cheese that is aged for approximately three months. Ashbrook has savory aromas on the rind that give way to a mushroomy, sour cream-like flavors. - Springbrook Farm Cheese
Details
Local
Y
Organic
N
Vegan
N
Kosher
N
Gluten Free
N
Allergen
N
Non-GMO
N
Brand
Spring Brook